ABOUT US
OUR STORY
At Wasatch Pantry, we are passionate about curating a unique culinary and wellness experience for our customers. We believe in the power of simple ingredients, small-batch craftsmanship, and infuse love and care into everything we create. We are committed to quality, sustainability, and your well-being. Our ingredients are sourced with care, and our commitment to small-batch production ensures that every product is crafted to perfection.
OUR FOUNDERS
Meet Sarah, a dedicated yogi, herbalist, nature enthusiast, and culinary artist. Sarah finds her bliss in the heart of the Wasatch mountains and within the soothing embrace of her garden. With a profound love for herbalism, meditation, movement, and holistic healing, she has devoted her life to connecting people to the earth and their inner teacher.
Chef BJ’s culinary journey began in his family kitchen watching and learning from his Cordon bleu trained mother. For BJ food is a language of love and creative expression. His background in the hard sciences combined with his love of food forges his path to creating exceptional flavor profiles with simple and sometimes uncommon ingredients. When BJ is not in the kitchen you can find him on his snowboard or mountain bike exploring the mountains we call home.
JOIN OUR JOURNEY
Discover the culinary and holistic wonders of Wasatch Pantry. Whether you’re a food enthusiast looking for unique flavors or someone seeking to enhance their well-being, we invite you to explore our offerings.
